Pecan Pie

8 ingredients
2 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. Karo
  • 4 eggs
  • 1 Tbsp. butter
  • 2 Tbsp. strong coffee
  • 1 tsp. vanilla
  • 1 c. pecans
  • unbaked pie crust

Directions

  1. 1
    Cream the sugar and butter. Add syrup and coffee. Beat eggs well, then add vanilla and rest of ingredients.
  2. 2
    Pour into unbaked pie shell. Bake at 450° for about 45 minutes.

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