Pecan Pie

8 ingredients
3 steps

Ingredients

  • 1/2 c. sugar
  • 2 Tbsp. flour
  • 1 c. white Karo syrup
  • 3 eggs
  • pinch of salt
  • 1 tsp. vanilla
  • 2 Tbsp. butter or margarine
  • 1 c. broken pecans

Directions

  1. 1
    Beat sugar, flour, Karo syrup, eggs, salt, vanilla and butter together.
  2. 2
    Add pecans.
  3. 3
    Bake in an unbaked pie shell at 250° for 1 hour.

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