Pecan Pie

8 ingredients
3 steps

Ingredients

  • 1/3 c. melted butter
  • 3 eggs
  • 2/3 c. sugar
  • 1 unbaked pie shell
  • 1/2 tsp. salt
  • 1 c. corn syrup
  • 1 c. pecans
  • 1 tsp. vanilla

Directions

  1. 1
    Beat butter, eggs, sugar, salt and syrup together.
  2. 2
    Pour pecans in pie shell and pour syrup mixture on top of them.
  3. 3
    Bake in 350° oven for 40 to 50 minutes, until filling is set.

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