Pecan Pie

8 ingredients
7 steps

Ingredients

  • 1 c. Karo syrup
  • 1 tsp. vanilla
  • 3 eggs, beaten
  • 2 Tbsp. lemon juice
  • 1/2 c. brown sugar
  • 1/4 tsp. salt
  • 1/2 stick butter
  • 1 1/2 c. chopped pecans

Directions

  1. 1
    Mix
  2. 2
    all
  3. 3
    ingredients
  4. 4
    and pour into unbaked pie shell. Bake 10 minutes
  5. 5
    at
  6. 6
    400°, then 45 minutes at 300°.
  7. 7
    Test for doneness with a toothpick.

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