Pecan Pie

7 ingredients
4 steps

Ingredients

  • 3 Tbsp. flour
  • 4 Tbsp. butter
  • 3 eggs
  • 1 c. sugar
  • 1/2 tsp. vanilla
  • 1 c. white syrup
  • 1 c. pecans

Directions

  1. 1
    Mix flour and butter first.
  2. 2
    Add the other ingredients and vanilla.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 425° for 10 minutes, then reduce heat to 300° and bake for 30 minutes.

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