Pecan Pie

8 ingredients
1 steps

Ingredients

  • 1/2 c. sugar
  • 1 c. white corn syrup
  • 3 eggs, beaten
  • 3 tbsp. fine cornmeal
  • 1 tbsp. melted butter
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Mix sugar, corn syrup and eggs together, add cornmeal, butter, salt and vanilla. Stir to blend, sprinkle pecans on unbaked pie crust. Add filling. Bake at 425 degrees for 10 min., then reduce heat to 325 and bake until light brown in color; about 30 min. and until partially set in center.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3

White granulated sugar

E
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

More Recipes to Try

Mom's Chili

6 ingredients

* Rita's Lasagna*

15 ingredients

Basic Recipe

4 ingredients

Scalloped Potato And Green Tomato Bake Recipe

8 ingredients

Blue Cheese and Bacon Potato Skillet

8 ingredients

Italian-Marinated Vegetable Salad

7 ingredients

Banana Spice Bars Recipe

7 ingredients

Stacey's Salsa

5 ingredients

Chai

10 ingredients

Yucatan Style Pork Shoulder

14 ingredients

Red Rice With Chorizo

7 ingredients

Mile High Lime Pie

10 ingredients