Pecan Pie

9 ingredients
3 steps

Ingredients

  • 1 unbaked pie shell
  • 3 eggs, beaten
  • 1 c. sugar
  • 1 Tbsp. flour
  • dash of salt
  • 1 c. red Karo syrup
  • 1 tsp. vanilla
  • 2 Tbsp. butter, melted
  • 1 c. pecans, chopped

Directions

  1. 1
    Beat eggs; add sugar, flour, salt, vanilla, butter and syrup; mix well.
  2. 2
    Add pecans, mixing well.
  3. 3
    Pour into shell and bake at 325° for 30 minutes.

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