Pecan Pie

5 ingredients
2 steps

Ingredients

  • 3 eggs
  • 2/3 c. sugar
  • 1 c. dark corn syrup
  • 1/3 c. melted butter (or 1 stick)
  • 1 to 1 1/2 c. broken pecans

Directions

  1. 1
    Mix all ingredients together and place into a prepared pie shell.
  2. 2
    Bake at 350° for 15 minutes, then at 325° for approximately 30 minutes (or until knife placed in center comes out clean).

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