Pecan Pie

8 ingredients
1 steps

Ingredients

  • 1 unbaked pie shell
  • 1 c. pecans (halves or chopped)
  • 3 whole eggs, slightly beaten
  • 1 c. sugar
  • 1 c. white Karo
  • 2 Tbsp. cream
  • 1/4 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Put pecans in unbaked pastry shell. Mix other ingredients. Pour over nuts (pecans will float when coated). Bake at 350° for 1 hour.

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