Pecan Pie

7 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 2 c. sugar
  • 1 1/2 c. corn syrup (Karo)
  • 1/2 tsp. salt (optional)
  • 2 tsp. vanilla
  • 2 c. pecan halves
  • 6 eggs

Directions

  1. 1
    Cream margarine; add sugar and cream until light and fluffy. Add eggs, syrup and salt; beat well.
  2. 2
    Pour into unbaked pie shell and bake on lower shelf of oven at 350° for approximately 45 minutes or until set.
  3. 3
    (I use deep pie shells; this makes two nice pies.
  4. 4
    I use Golden Eagle syrup.)

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4
Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Pear halves in heavy syrup

B NOVA 3

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Fat-Blasting Baked Egg Casserole

11 ingredients

Shrimp Sebastian

11 ingredients

Italian Salad Dressing Mix

7 ingredients

Unsloppy Joes (Easy Vegetarian Sloppy Joes)

13 ingredients

Tallarines Con Salsa De Hongos (Paraguayan Pasta With Mushrooms)

14 ingredients

Real Quick Fettuccine Alfredo

6 ingredients

Deluxe Spiced Tea Mix

9 ingredients

Candy Cane Cookies (Or Cutouts!)

8 ingredients

Crayfish (Lobster) Cheese Casserole

10 ingredients

Barley Risotto With Marinated Feta

17 ingredients

Blue Marlin

4 ingredients

Impossible Vegetable Pie

10 ingredients