Pecan Pie

6 ingredients
4 steps

Ingredients

  • 3 eggs, beaten
  • 1/2 c. white Karo syrup
  • 1 tsp. vanilla
  • 1/2 stick margarine or butter, melted
  • 1 c. chopped pecans
  • 1 pie crust (8 or 9-inch)

Directions

  1. 1
    Mix the first 5 ingredients together.
  2. 2
    Bake pie crust for 5 to 10 minutes.
  3. 3
    Take out of oven; pour mixture into pie crust.
  4. 4
    Bake for 45 to 50 minutes at 350°.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

Torani

D NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

Pear halves in heavy syrup

B NOVA 3

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3
Coco Light Syrup

Coco Light Syrup

Maya Gold

D NOVA 2

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Karo, corn syrup, light, 5gal

Karo, corn syrup, light, 1gal

Karo, corn syrup, dark, 1gal

NOVA 4

More Recipes to Try

Jamaican Barbecue Sauce

17 ingredients

Spaghetti & Meatball Soup

15 ingredients

Spinach Swiss Quiche

12 ingredients

Perch Fillets

5 ingredients

Creamy Chicken Salad

11 ingredients

Salmon Dip With Cream Cheese

10 ingredients

Lemon Blueberry Bread

13 ingredients

Kiwifruit Muffins

11 ingredients

Viva Panzanella

19 ingredients

Salisbury Steak With Gravy

9 ingredients

Chocolate Mousse Balls

3 ingredients

Waldorf Salad With Broccoli

7 ingredients