Pecan Pie

Directions

1. 1
   Put
2. 2
   brown sugar, syrup and margarine in pan; heat, but do not cook.
3. 3
   Beat eggs; add pecans, vanilla and vinegar.
4. 4
   Add all together.
5. 5
   Pour into a 9-inch pie shell.
6. 6
   Bake at 350° for 30 minutes
7. 7
   or
8. 8
   until
9. 9
   pie
10. 10
    filling
11. 11
    is done.
12. 12
    Yield:
13. 13
    6 to 8 servings.