Pecan Pie

6 ingredients
2 steps

Ingredients

  • 5 eggs
  • 1 c. sugar
  • 3/4 tsp. salt
  • 1 stick margarine, melted
  • 1 3/4 c. light corn syrup
  • 2 c. broken pecans

Directions

  1. 1
    Beat eggs and add other ingredients.
  2. 2
    Pour into 2 (9-inch) pie shells and bake at 375° for 40 to 50 minutes.

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