Pecan Pie

5 ingredients
8 steps

Ingredients

  • 6 eggs
  • 1 1/4 c. white Karo syrup
  • 1 stick butter, melted
  • 1 c. pecans or more, chopped
  • 1 1/4 c. sugar

Directions

  1. 1
    Beat eggs until fluffy.
  2. 2
    Add sugar and syrup.
  3. 3
    Mix well.
  4. 4
    Add oleo slowly and blend well.
  5. 5
    Add pecans.
  6. 6
    This makes 2 regular sized pies.
  7. 7
    Pour into unbaked pie shells.
  8. 8
    Bake at 300°.

Products Matching These Ingredients

Puremade Flavored Syrup

Puremade Flavored Syrup

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D NOVA 4

Bakers Best, White Bread

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White Chocolate

Madelaine Chocolate Novelties Inc

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Pear halves in heavy syrup

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White granulated sugar

E

Dried egg product whole eggs

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Karo, corn syrup, light, 5gal

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