Pecan Pie Bars

8 ingredients
5 steps

Ingredients

  • 1 (2-layer size) yellow cake mix
  • 1/4 c. oleo, softened
  • 1 beaten egg
  • 3 eggs
  • 1 c. light Karo syrup
  • 1/2 c. packed brown sugar
  • 1 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Set aside 2/3 cup cake mix.
  2. 2
    Combine remaining mix, oleo and beaten egg.
  3. 3
    Stir by hand until mixture is crumbly.
  4. 4
    Spread mixture evenly over bottom and 1-inch up the sides of ungreased 13 x 9-inch pan.
  5. 5
    Bake 15 minutes at 350°.

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