Pecan Pie Bars

8 ingredients
11 steps

Ingredients

  • 1 yellow cake mix
  • 1/4 c. soft butter
  • 1 beaten egg
  • 3 eggs
  • 1 c. light corn syrup
  • 1/2 c. packed brown sugar
  • 1 tsp. vanilla
  • 1 c. chopped pecans

Directions

  1. 1
    Set aside 2/3 cup of cake mix.
  2. 2
    Combine remaining cake mix, butter and beaten egg.
  3. 3
    Stir by hand until crumbly.
  4. 4
    Press evenly over bottom and 1-inch up sides of ungreased 9 x 13-inch pan. Bake at 350° for 15 minutes.
  5. 5
    Meanwhile, combine 3 eggs, corn syrup, brown sugar and vanilla in mixing bowl.
  6. 6
    Add the reserved cake mix.
  7. 7
    Stir by hand until combined well.
  8. 8
    Spread this filling evenly over baked crust and sprinkle with pecans.
  9. 9
    Bake at 350° for 30 to 35 minutes or until filling is set.
  10. 10
    Cool.
  11. 11
    Cut in bars.

Products Matching These Ingredients

More Recipes to Try