Pecan Pie Bars

10 ingredients
8 steps

Ingredients

  • 1 1/2 c. all-purpose flour
  • 2 Tbsp. brown sugar
  • 1/2 c. butter
  • 2 eggs
  • 1/2 c. dark corn syrup
  • 1/2 c. packed brown sugar
  • 1/2 c. chopped pecans
  • 2 Tbsp. butter, melted
  • 1 tsp. vanilla
  • 1/4 tsp. salt

Directions

  1. 1
    Mix flour and brown sugar; cut in butter.
  2. 2
    Pat into ungreased 11 x 7 1/2 x 1 1/2-inch pan.
  3. 3
    Bake at 350° for 15 minutes.
  4. 4
    Beat eggs slightly; stir in remaining ingredients.
  5. 5
    Pour over baked layer.
  6. 6
    Bake at 350° for 25 minutes.
  7. 7
    Cool until pecan layer is slightly firm before cutting into bars.
  8. 8
    Makes 32.

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