Pecan Pie Mini Muffins

5 ingredients
6 steps

Ingredients

  • 1 c. packed brown sugar
  • 1/2 c. all-purpose flour
  • 1 c. chopped pecans
  • 2/3 c. melted butter
  • 2 eggs, beaten

Directions

  1. 1
    In a bowl, combine brown sugar, flour and pecans; set aside. Combine butter and eggs; mix well.
  2. 2
    Stir into flour mixture just until moistened.
  3. 3
    Fill greased and floured lined miniature muffin cups 2/3 full.
  4. 4
    Bake at 350 degrees for 20-25 minutes or until muffin test done.
  5. 5
    Remove immediately to cool.
  6. 6
    Yield about 2 1/2 dozen.

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