Pecan Pie Muffins
6 ingredients
5 steps
Ingredients
- 1 cup light brown sugar, firmly packed
- 1/2 cup flour
- 1 cup chopped pecans
- 2 eggs, beaten
- 2/3 cup melted butter
- 1 teaspoon vanilla
Directions
-
1Mix dry ingredients; add wet ingredients.
-
2Prepare a mini-muffin pan with cooking spray. Spoon batter into muffin pan.
-
3Bake at 350 degrees for 20 minutes.
-
4Start testing after about 10 to 15 minutes; if firm to touch and slight brown, remove from oven.
-
5Makes 36 muffins.
Products Matching These Ingredients
Almond flour organic blanched
Terrasoul
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
Brown sugar
E NOVA 2
Coco Light Syrup
Maya Gold
D NOVA 2
Light dressing, raspberry vinaigrette
D NOVA 4
Chopped Pecans
Spartan
Sliced Peaches In Extra Light Syrup
Spartan
A NOVA 3
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
Chopped pecans
C NOVA 1
More Recipes to Try
Mint Aioli
5 ingredients
Italian Sausage Market Meatloaf
13 ingredients
Yogurt-Mint Sauce
6 ingredients
Shortcake Pastry
5 ingredients
Indian-Style Green Tomatoes And Vegetables Over Rice
12 ingredients
Mole Rubbed Chicken With Confetti Corn Relish
10 ingredients
Blackberry-And-Bourbon Cobbler
14 ingredients
Vietnamese Pork-Rice Noodle Soup
16 ingredients
Southwestern Rub
6 ingredients
Honey-Spice Butter
2 ingredients
Spaghetti Minestrone
15 ingredients
Sweet And Sour Pork
18 ingredients