Pecan Praline Candy
5 ingredients
5 steps
Ingredients
- 2 c. sugar
- 3/4 c. canned milk (Pet)
- 1/4 c. white syrup
- 2 c. pecans, chopped
- 4 Tbsp. cocoa
Directions
-
1Mix sugar, cocoa, milk and syrup in saucepan.
-
2Cook until forms soft ball in cold water or 236° on candy thermometer.
-
3Take off heat and drop in pecans.
-
4Stir for 5 minutes.
-
5Drop on wax paper teaspoonful at a time.
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