Pecan Puffs

5 ingredients
6 steps

Ingredients

  • 2 egg whites
  • 2 c. confectioners sugar
  • 1 tsp. vinegar
  • 1 tsp. vanilla
  • 2 c. chopped pecans

Directions

  1. 1
    Beat egg whites until stiff, but not dry.
  2. 2
    Add sugar gradually, beating constantly.
  3. 3
    Stir in rest of ingredients.
  4. 4
    Drop by teaspoon about 2-inches apart on well greased or sprayed cookie sheet (vegetable spray).
  5. 5
    Bake at 300° for 12 to 15 minutes. Makes 3 to 4 dozen.
  6. 6
    Recipe may be doubled.

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