Pecan Pumpkin Bread

11 ingredients
3 steps

Ingredients

  • 3 c. sugar
  • 1/2 tsp. salt
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 2 tsp. baking soda
  • 3 1/2 c. sifted flour
  • 1 c. salad oil
  • 2/3 c. water
  • 1 1/2 c. pumpkin
  • 4 eggs
  • 1 c. chopped pecans

Directions

  1. 1
    Mix the wet ingredients separately.
  2. 2
    Add dry ingredients. Pour into 3 (1-pound) coffee cans.
  3. 3
    Bake at 350° for 1 hour.

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