Pecan Sandies
6 ingredients
7 steps
Ingredients
- 1 c. butter
- 1/3 c. sugar
- 2 tsp. water
- 2 tsp. vanilla flavoring
- 2 c. plain flour
- 1 c. chopped nuts
Directions
-
1Cream together butter and sugar. Add water and vanilla flavoring.
-
2Add flour and nuts.
-
3Chill for 1 hour.
-
4Shape into balls or fingers.
-
5Bake on ungreased cookie sheet at 325° for about 20 minutes.
-
6Cool completely.
-
7Roll in 4x sugar.
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