Pecan Sandies

6 ingredients
6 steps

Ingredients

  • 1/4 c. soft margarine
  • 1 (8 oz.) pkg. softened cream cheese
  • 1 egg
  • 1 tsp. pecan nut flavoring
  • 1 pkg. yellow cake mix (2 layer size)
  • 1 c. chopped pecans

Directions

  1. 1
    Cream softened margarine and cream cheese; add egg and flavoring.
  2. 2
    Beat well.
  3. 3
    Add dry
  4. 4
    cake mix, then add chopped pecans.
  5. 5
    Drop by teaspoonful onto greased cookie sheet.
  6. 6
    Bake in preheated oven at 350° for 12 minutes or until browned.

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