Pecan Snowballs
5 ingredients
7 steps
Ingredients
- 1 c. real butter
- 4 Tbsp. sugar
- 2 tsp. vanilla
- 2 c. cake flour
- 2 c. ground pecans
Directions
-
1Cream butter, sugar and vanilla.
-
2Add pecans and flour.
-
3Roll into balls with your hands and barely flatten on cookie sheet.
-
4If cookie dough has been refrigerated, it is easier to work into balls.
-
5Bake at 300° about 45 minutes.
-
6While still warm, roll in powdered sugar.
-
7Store in cookie tin.
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