Pecan Spice Cake

13 ingredients
9 steps

Ingredients

  • 2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 3/4 tsp. salt
  • 1 tsp. ground cinnamon
  • 1/2 tsp. ground mace
  • 1 1/2 tsp. ground cloves
  • 1/2 c. butter
  • 1 c. sugar
  • 3 large eggs
  • 1/2 c. chopped pecans
  • 1/4 c. molasses
  • 1 c. milk

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease 8-inch square baking pan.
  3. 3
    Sift the flour, baking powder, baking soda, salt and spices together into a large mixing bowl.
  4. 4
    Place butter in a large mixing bowl and cream until soft.
  5. 5
    Gradually beat in the sugar and eggs.
  6. 6
    Stir in pecans.
  7. 7
    Add the flour mixture alternately with molasses and milk, beating well after each addition.
  8. 8
    Spoon into pan.
  9. 9
    Bake 40 to 50 minutes.

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