Pecan-Stuffed Waffles
9 ingredients
2 steps
Ingredients
- 8 frozen waffles
- 6 ounces cream cheese, softened
- 1/2 cup packed brown sugar
- 1-1/2 teaspoons ground cinnamon
- 1 teaspoon vanilla extract
- 1/2 cup chopped pecans
- 1 cup maple syrup
- Confectioners' sugar
- 4 fresh strawberries, cut in half
Directions
-
1Toast waffles according to package directions. In a small bowl, beat the cream cheese, brown sugar, cinnamon and vanilla until smooth. Stir in pecans.
-
2Spread over four waffles; top with remaining waffles. Drizzle with syrup. Sprinkle with confectioners' sugar; garnish with a strawberry.
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