Pecan Tarts

5 ingredients
4 steps

Ingredients

  • 1/2 c. margarine or butter
  • 1/2 c. sugar
  • 2 egg yolks
  • 1 tsp. almond extract
  • 2 c. sifted flour

Directions

  1. 1
    Mix 1/2 cup margarine and 1/2 cup sugar.
  2. 2
    Stir in 2 egg yolks, 1 teaspoon almond extract, and 2 cups sifted flour.
  3. 3
    Press evenly into tiny tart shells or miniature muffin cups.
  4. 4
    Bake in 400°F oven 8-10 minutes.

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