Penny'S Pound Cake

Directions

1. 1
   Cream butter. Add sugar, 1 cup at a time.
2. 2
   Beat at high speed after each cup.
3. 3
   Add whole eggs, one at
4. 4
   a
5. 5
   time.
6. 6
   Beat well after each at medium speed.
7. 7
   Add sour
8. 8
   cream;
9. 9
   beat well. Add soda, baking powder and salt to flour.
10. 10
    Add
11. 11
    dry
12. 12
    ingredients
13. 13
    1 cup at a time, mixing well after
14. 14
    each
15. 15
    addition.
16. 16
    Add flavorings.
17. 17
    Pour into
18. 18
    well-greased tube pan.
19. 19
    Bake
20. 20
    1
21. 21
    1/2 hours at 300°.
22. 22
    Let stand 10 minutes;
23. 23
    remove from pan.