Penthouse Casserole

8 ingredients
5 steps

Ingredients

  • 1 pkg. Kraft macaroni and cheese Deluxe dinner
  • 1 (10 3/4 oz.) can cream of celery soup
  • 1 (6 1/2 oz.) can chicken, flaked
  • 1 (4 oz.) jar mushrooms, drained
  • 1/2 c. milk
  • 2 Tbsp. finely chopped onion
  • 1 1/2 c. soft bread crumbs
  • 1/4 c. margarine, melted

Directions

  1. 1
    Prepare dinner as directed on package.
  2. 2
    Add soup, chicken, mushrooms, milk and onion.
  3. 3
    Mix well.
  4. 4
    Pour into 2-quart casserole; top with bread crumbs tossed with margarine.
  5. 5
    Bake at 350° for 30 to 35 minutes or until thoroughly heated.

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