Pepper Hash

10 ingredients
3 steps

Ingredients

  • 6 c. finely shredded cabbage
  • 1 red pepper, chopped
  • 1 green pepper, chopped
  • 1 stalk celery, chopped
  • 1 3/4 c. sugar
  • 1 c. white vinegar
  • 1/2 tsp. pepper
  • 1 tsp. celery seed
  • 1 tsp. mustard seed
  • 1 1/2 tsp. salt

Directions

  1. 1
    Mix together sugar, vinegar, pepper, salt, celery seed and mustard seed.
  2. 2
    Pour over vegetables; mix well.
  3. 3
    This will keep in the refrigerator for months.

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