Pepper Jack Pepperoni Rolls

3 ingredients
3 steps

Ingredients

  • 1 package (48 ounces) frozen bread dough dinner rolls, thawed
  • 1/2 pound pepper Jack cheese, shredded
  • 4 ounces pepperoni, finely chopped

Directions

  1. 1
    Flatten rolls into 3-1/2-in. circles. Top each with about 1 tablespoon of cheese and 1 rounded teaspoon of pepperoni. Bring up edges and pinch to seal. Place seam side down 2 in. apart on greased
  2. 2
    .
  3. 3
    Bake at 350° for 20-25 minutes or until golden brown. Serve warm. Refrigerate leftovers.

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