Pepper Jelly

6 ingredients
3 steps

Ingredients

  • 1 1/2 c. chopped bell pepper
  • 12 to 14 hot peppers, chopped
  • 6 1/2 c. sugar
  • 1 1/2 c. vinegar
  • 1 bottle Certo
  • paraffin

Directions

  1. 1
    Boil the first 4 ingredients for 3 minutes. Add the Certo. Boil 1 more minute.
  2. 2
    Let set for 5 minutes and put in jars. (Baby food jars are great.)
  3. 3
    Cover top with paraffin.

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