Pepper Steak

Directions

1. 1
   Cut
2. 2
   meat
3. 3
   into thin strips. In skillet heat shortening and brown
4. 4
   meat, turning frequently. Stir in onion soup and 2 cups water.
5. 5
   Cover
6. 6
   and simmer 30 minutes. Stir in peppers. Simmer, covered,
7. 7
   10
8. 8
   minutes
9. 9
   or until meat is tender. Blend cornstarch with
10. 10
    1/2
11. 11
    cup
12. 12
    water.
13. 13
    Stir
14. 14
    into skillet.
15. 15
    Cook, stirring, until thickened. Serve over rice or noodles.