Pepper Steak

10 ingredients
10 steps

Ingredients

  • 1/2 c. oil
  • 1 lb. round steak
  • 1 medium onion, sliced
  • 2 green peppers, sliced
  • 1 Tbsp. cornstarch
  • 1/2 c. cold water
  • 2 Tbsp. soy sauce
  • 1 tsp. sugar
  • 1 tsp. garlic salt
  • pepper to taste

Directions

  1. 1
    Cut round steak into thin strips.
  2. 2
    Preheat oil in skillet.
  3. 3
    Add steak and brown on both sides.
  4. 4
    Remove meat to other dish.
  5. 5
    Add onion and green peppers to skillet and cook until tender.
  6. 6
    Dissolve cornstarch in water and soy sauce.
  7. 7
    Add garlic salt, sugar and black pepper.
  8. 8
    Pour this into skillet with vegetables, stirring until sauce is thick and clear.
  9. 9
    Add meat and cook until meat is heated through.
  10. 10
    Serve over rice or egg noodles.

Products Matching These Ingredients

More Recipes to Try