Pepper Steak

9 ingredients
7 steps

Ingredients

  • 1 1/2 lb. beef
  • 2 large onions
  • 2 large bell peppers
  • 1/2 tsp. salt
  • 1 tsp. black pepper
  • 1 can bean sprouts
  • 1 Tbsp. margarine
  • 1 pkg. brown gravy
  • 1 c. water

Directions

  1. 1
    Cut beef into small pieces; brown in margarine.
  2. 2
    Add salt and black pepper.
  3. 3
    Chop bell peppers and onions and add to beef.
  4. 4
    Add bean sprouts.
  5. 5
    Mix water with brown gravy and sugar and add to mixture.
  6. 6
    Cook slowly for 25 minutes.
  7. 7
    Serve over rice.

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