Pepper Steak
8 ingredients
1 steps
Ingredients
- 2 Tbsp. flour
- 1/4 tsp. salt
- dash of pepper
- 1 1/2 lb. round steak (3/4-inch thick)
- 2 Tbsp. Spry
- 1 can onion soup
- 1/2 c. ketchup
- 1 medium green pepper, cut into 8 strips
Directions
-
1Combine flour and seasonings; pound into meat. Brown meat in shortening. Pour off fat. Add soup and ketchup. Cover; cook over low heat 1 hour. Add green pepper; cook 20 minutes more; stir now and then.
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