Pepper Steak

10 ingredients
8 steps

Ingredients

  • 1 lb. round steak, in strips
  • 2 Tbsp. shortening
  • 1 Tbsp. flour
  • 1/2 c. ketchup
  • 1/2 c. water
  • garlic salt to taste
  • 1 medium onion, cut in rings
  • 3 Tbsp. soy sauce
  • 1/2 tsp. black pepper
  • 2 large green peppers, in rings

Directions

  1. 1
    Brown steak in shortening.
  2. 2
    Remove steak.
  3. 3
    Blend in flour. Add ketchup, water, soy sauce, black pepper and garlic salt.
  4. 4
    Bring to boil and simmer for 20 minutes.
  5. 5
    Drop in meat and cook until tender (10 minutes).
  6. 6
    Add pepper and onion rings.
  7. 7
    Cook until tender on low.
  8. 8
    Best cooked in crock-pot.

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