Pepper Steak

Directions

1. 1
   Cut steak into strips 2 inches long.
2. 2
   Sprinkle with garlic powder.
3. 3
   Heat oil in frypan over medium heat.
4. 4
   Add meat and brown. Mix salt, pepper, ginger and cornstarch.
5. 5
   Stir this into bouillon and soy sauce.
6. 6
   Combine this with the meat.
7. 7
   Bring to a boil.
8. 8
   Add onion and pepper.
9. 9
   Cook, stirring occasionally, until mixture is thickened.
10. 10
    Serve over rice.