Pepper Steak Over Rice

7 ingredients
4 steps

Ingredients

  • 1 lb. round steak, cut into bite size pieces
  • 1 green pepper
  • 1 onion
  • 2 (8 oz.) cans tomato sauce
  • 1 can tomatoes
  • Worcestershire sauce
  • salt, pepper, seasoned salt and garlic salt

Directions

  1. 1
    Brown steak; put seasonings in.
  2. 2
    Add diced onion, pepper and Worcestershire sauce.
  3. 3
    Drain and add tomatoes and tomato sauce. Simmer 1 hour.
  4. 4
    Serve over rice.

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