Peppered Pecans

Ingredients

• 1 Tbsp. olive oil
• 1 tsp. ground black pepper
• 1 tsp. ground white pepper
• 1 tsp. cayenne pepper
• 1/2 tsp. dried thyme, crumbled
• 2 egg whites
• 1 Tbsp. Worcestershire sauce
• 1 Tbsp. hot pepper sauce
• 1 tsp. salt
• 4 1/4 c. pecan halves (about 1 lb.)