Peppermint Bubble Bar

Name: Peppermint Bubble Bar
Ingredients: 80 g peppermint nougat candy bars; 4 tablespoons reduced fat margarine; 3 cups rice bubbles; 1 tablespoon golden syrup; 1 14 cups icing sugar; 2 tablespoons skim milk; 5 drops peppermint extract (essence)

7 ingredients

11 steps

Ingredients

80 g peppermint nougat candy bars
4 tablespoons reduced fat margarine
3 cups rice bubbles
1 tablespoon golden syrup
1 14 cups icing sugar
2 tablespoons skim milk
5 drops peppermint extract (essence)

Directions

1

Base:.
2

Place roughly chopped nougat bars, margarine and syrup in a bowl.
3

Melt on high in microwave for 2 minutes.
4

Stir well and return to microwave for 1 minute.
5

Beat mix until smooth.
6

Pour melted mix into bowl with rice bubbles, mixing well.
7

Coat slab tin with cooking spray and press mix into tin evenly and refrigerate.
8

Icing:.
9

Place all ingredients in a bowl and mix well.
10

Spread over set base and refrigerate.
11

When set cut into 15 slices.