Peppermint Cookies

10 ingredients
8 steps

Ingredients

  • 1 c. shortening (1/2 butter or margarine)
  • 1 c. powdered sugar, sifted
  • 1 egg
  • 1 1/2 tsp. almond extract
  • 1 tsp. vanilla
  • 2 1/2 c. flour
  • 1 tsp. salt
  • 1/2 tsp. red food coloring
  • 1/2 c. crushed peppermint candy
  • 1/2 c. granulated sugar

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Cream shortening, sugar, egg and flavorings.
  3. 3
    Mix in flour and salt.
  4. 4
    Divide dough in half.
  5. 5
    Blend food coloring into one portion.
  6. 6
    Roll 1 teaspoon each of colored and plain dough into two 4-inch strips.
  7. 7
    Twist the two strips together and curve top to form a cane.
  8. 8
    Bake about 9 minutes. While warm, sprinkle cookies with combination of candy and sugar.

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