Peppermint Popcorn

4 ingredients
2 steps

Ingredients

  • 1 pound white candy coating, coarsely chopped
  • 24 cups popped popcorn
  • 1/2 to 3/4 cup finely crushed peppermint candy (4 to 6 candy canes)
  • Red nonpareils, optional

Directions

  1. 1
    In a microwave, melt candy coating; stir until smooth. In a large bowl, combine the popcorn and crushed candy. Pour candy coating over top; toss to coat. Pour onto a waxed paper-lined
  2. 2
    . If desired, sprinkle with nonpareils. When hardened, break apart. Store in an airtight container.

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