Peppermint Salad

4 ingredients
4 steps

Ingredients

  • peppermint stick, ground (candy canes work well)
  • 20 large marshmallows, cut into quarters
  • 1 box vanilla wafers, rolled
  • 2 cartons whipping cream

Directions

  1. 1
    Put the vanilla wafer crumbs in the bottom of dish or pan (Tupperware 7 1/2 x 12-inch container works well).
  2. 2
    Save some of the crumbs to sprinkle on the top.
  3. 3
    Whip the cream and add the cut marshmallows and the ground peppermint together.
  4. 4
    Spread over the wafers and sprinkle the remaining wafer crumbs on top. Refrigerate until time to eat.

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