Pepperoni Bread

7 ingredients
6 steps

Ingredients

  • 1 lb. pizza dough
  • 1/4 lb. sliced pepperoni
  • 1/4 lb. thinly sliced Genoa salami
  • 1/2 lb. grated Mozzarella
  • grated Parmesan cheese
  • oregano
  • olive oil (approximately 2 Tbsp.)

Directions

  1. 1
    Stretch dough 12 x 18-inches.
  2. 2
    Top with all ingredients and roll up lengthwise.
  3. 3
    Pinch and tuck ends.
  4. 4
    Place on greased cookie sheet and let rise 1 hour.
  5. 5
    Slit top to allow steam to escape. Brush with olive oil.
  6. 6
    Bake in preheated oven 15 to 20 minutes at 400°.

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