Pepperoni Bread

4 ingredients
10 steps

Ingredients

  • 1 (8 oz.) loaf frozen bread dough, thawed
  • 1/4 c. pizza sauce
  • 1 c. grated Mozzarella cheese
  • 4 oz. sliced pepperoni

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Roll bread dough into a rectangle 1-inch thick on a floured surface.
  3. 3
    Spread pizza sauce over dough. Sprinkle with cheese and pepperoni.
  4. 4
    Roll as for a jelly roll. Press edge and ends to seal.
  5. 5
    Place on baking pan.
  6. 6
    Cut slits in top.
  7. 7
    Bake for 20 minutes or until brown.
  8. 8
    Let stand for 5 minutes.
  9. 9
    Cut into slices.
  10. 10
    Serve with pizza sauce or Ranch dip.

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