Pepperoni Puffs

6 ingredients
6 steps

Ingredients

  • 1 c. grated Cheddar cheese
  • 1/2 c. chopped fresh mushrooms
  • 2 green onions, finely chopped
  • 1/2 c. mayonnaise
  • 24 Melba toast rounds
  • 24 thin slices pepperoni

Directions

  1. 1
    Combine cheese, mushrooms, onions and mayonnaise.
  2. 2
    Spread about 2 teaspoons of the mixture on each toast round.
  3. 3
    Place pepperoni slice on top.
  4. 4
    Place on baking sheet.
  5. 5
    Broil 3 to 5 minutes until cheese melts.
  6. 6
    Serve immediately, or keep warm in 250° oven.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4
sliced white mushrooms

sliced white mushrooms

M&S

A NOVA 1

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend

A NOVA 1

Breaded mushrooms

C NOVA 4

More Recipes to Try

Sweet Potato Scoops

9 ingredients

Vegan Chocolate And Maple Baklava

10 ingredients

Texan Peach Cobbler

16 ingredients

Blond Toffee Brownies

9 ingredients

Celery Root And Beet Salad

9 ingredients

Easy Double Cheesy Nacho Macaroni

6 ingredients

Swiss Crab Melt

8 ingredients

French Oven Stew

13 ingredients

Veronica'S Easy Spanish Rice

9 ingredients

Crock Pot Venison Stew With Bacon And Mushrooms

14 ingredients

Cardamom & Coconut Pilau

11 ingredients

North Indian Methi Butta Palak - A 'Fenugreek Leaves-Baby Corn

15 ingredients