Pepperoni Roll

4 ingredients
9 steps

Ingredients

  • 1 loaf frozen bread dough, thawed
  • 1/4 lb pepperoni, thinly sliced
  • 1 -2 cup shredded mozzarella cheese
  • 1 1/2 cups pizza sauce

Directions

  1. 1
    Roll out dough to 8 x 15 inch rectangle.
  2. 2
    Spread thin layer of pizza sauce (may not use all) over dough to within 1 inch of edges.
  3. 3
    Top sauce with cheese and pepperoni.
  4. 4
    Starting from long edge, roll up dough.
  5. 5
    Pinch all seams and ends to seal.
  6. 6
    Place on greased cookie sheet.
  7. 7
    Cover with waxed paper.
  8. 8
    Let rise 15 minutes.
  9. 9
    Bake@400 degrees Farenheit for 18-22 minutes or until golden brown.

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