Pepperoni Super Spuds

Directions

1. 1
   Wash potatoes; pat dry with paper towels.
2. 2
   Prick several times with a fork; arrange on a microwave-safe plate.
3. 3
   Cook, uncovered, on high for 14 to 17 minutes, or until potatoes are almost tender, rearranging once during cooking.
4. 4
   Let stand for 5 minutes.
5. 5
   Meanwhile, for sauce in a 2 quart microwave-safe casserole stir together spaghetti sauce, corn and pepperoni.
6. 6
   Cook, uncovered, on high for 3 to 5 minutes or until heated through, stirring occasionally.
7. 7
   To serve, cut a deep slit in the top of each potato.
8. 8
   Top with sauce and cheese.